HARI RAYA – OPEN HOUSE MENU D

  1. Nasi Tomato
  2. Nasi Putih
  3. Ayam Masak Merah
  4. Rendang Daging
  5. Ikan Masak Manis Pedas
  6. Kari Kambing
  7. Sambal Udang
  8. Sayur Lodeh
  9. Kuah Kacang
  10. Pajeri Nenas
  11. Cucur Udang
  12. Buah Buahan
  13. Sirap Limau
  14. ABC Ice Kacang

Add on:

  • Satay Chicken @ RM 1.00 per stick served with Cucumber, Onion & Spicy Peanut Sauce
  • Satay Beef @ RM 1.30 per stick served with Cucumber, Onion & Spicy Peanut Sauce
  • Roasted Whole Lamb served with Garlic Bread & Mix Vegetable Salad with Thousand Island Sauce  @ RM 1200 per lamb
  • Roasted Lamb Leg @ RM 380 per Lamb Leg
RM 55.00
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